Menus
We offer the best of the “basics”: a great prime steak, the freshest grilled fish, and vegetables at their peak to complement the main dishes. An extensive wine list for even the most discerning palates rounds out this exceptional dining experience.
Appetizers
-
Soup of The Day
$12
-
Melon & Prosciutto
$23
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Clams on The Half Shell
$19
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Oysters on The Half Shell
$23
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Clams Oreganata
$22
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Clams Casino
$22
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Shrimp Cocktail
$28
-
Lump Crabmeat Cocktail
When available
$29
-
Lobster Cocktail
$30
Salads
-
Mixed Green Salad
$14
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Sliced Tomato & Onion
$17.50
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Tri Color Salad
$16
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Gorgonzola Salad
$17
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Sliced Beefsteak Tomato, Fresh Mozzarella & Basil
$22
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Caesar Salad
$18
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Bryant & Cooper Salad
$25
Entrées
-
Sliced Steak
With sautéed onions
$26
-
Lemon Pepper Chicken
$34
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Grilled Breast of Chicken
(special of the day)
$31
-
Grilled Salmon
$44
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Lemon Sole
(broiled or sautéed)
$44
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Grilled Swordfish
$47
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Sautéed Jumbo Shrimp Dishes
Any style
$49
-
Sautéed Veal Dishes
(piccata, Marsala or Francaise)
$39
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Schnitzel Ala Holstein
$36
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Bone In Rib Steak
$85
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Lamb Chops
$72
-
Prime Sirloin
12 oz.
$65
-
Filet Mignon
10 oz.
$60
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Above Entrées Served with Mixed Green Salad, Creamed Spinach, and Lyonnaise Potatoes
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Bryant & Cooper Burger
With bacon and/or cheese
$26
-
Spinach Salad
$27
-
Linguine White Clam Sauce
Served with mixed green salad
$29
-
Cold Shrimp Salad Platter
$32
Vegetables
Served for two $14.00-
Creamed Spinach
-
Leaf Spinach
-
Broccoli Hollandaise
-
Asparagus Hollandaise
-
Hashed Browns
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Cottage Fried Potatoes
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French Fried Onions
-
Fried Combo
Desserts
-
Cheese Cake
$15
-
Tartufo
$13
-
Apple Strudel
$14
-
Fresh Fruit
(in Season)
P/A
-
Crème Brûlée
$14
-
Rice Pudding
$12
-
Coffee · Cappuccino · Espresso
regular or decaffeinated
Appetizers
-
Soup of The Day
$12
-
Clams on The Half Shell
$19
-
Clams Oreganata
$22
-
Clams Casino
$22
-
Oysters on The Half Shell
$23
-
Melon & Prosciutto
$23
-
Shrimp Cocktail
$28
-
Lobster Cocktail
$30
-
Lump Crabmeat Cocktail
$28
-
Maryland Crab Cake
$29
-
Tuna Tartare
$28
-
Stone Crab Claws
Seasonal
P/A
-
Shellfish Tower
(2) $105
(4) $160
Salads
-
Mixed Green Salad
$14
-
Gorgonzola Salad
$17
-
Tri Color Salad
$16
-
Sliced Beefsteak Tomato, Fresh Mozzarella & Basil
$22
-
Caesar Salad
$18
-
Classic Wedge
$18.50
-
Sliced Tomato & Onion
$17.50
-
Bryant & Cooper Salad
$25
Entrées
-
Lemon Pepper Chicken
$34
-
Linguine & Clam Sauce
$31
-
Chopped Sirloin
With onions
$32
-
Chicken Parmigiana
$37
-
Sautéed Veal Dishes
(piccata, Marsala or Francaise)
$39
-
Lemon Sole
$45
-
Salmon
$44
-
Swordfish
$48
-
Sautéed Shrimp Dishes
$49
-
Stuffed Shrimp
With Crabmeat
$55
-
Broiled 4 Lb. Lobster
P/A
-
Porter House
Per person, for 2, 3, or 4
$72
-
Prime Sirloin Steak
$72
-
Filet Mignon
$72
-
Veal Chop
$65
-
Lamb Chops
$72
-
Full Cut Prime Rib
(when available)
$85
-
Colorado Rib Steak
$85
-
Cajun Colorado Rib Steak
$89
-
Prime Sirloin
12 oz.
$65
-
Filet Mignon
10 oz.
$60
Vegetables
Served for two-
Hashed Browns
$16
-
Lyonnaise Potatoes
$15
-
Mashed Potatoes
$15
-
Fried Combo
$15
-
Cottage Fried Potatoes
$15
-
French Fried Onions
$15
-
Baked Potato
$12
-
Sautéed Corn
$15
-
Creamed Spinach
$16
-
Leaf Spinach
$15
-
Broccoli Hollandaise
$15
-
Brussels Sprouts
$15
-
Asparagus
(in season)
$15
-
Sautéed Mushrooms
$15
-
Sautéed String Beans
$15
-
Fried Zucchini
$15
Desserts
-
Chocolate Cake
$15
-
Banana Cream Pie
$15
-
Pecan Pie
$15
-
Cheese Cake
$15
-
Key Lime Pie
$15
-
Crème Brûlée
$14
-
Apple Strudel
$14
-
Tartufo
$13
-
Rice Pudding
$12
-
Ice Cream/ Sorbet
$12
-
Mixed Berries
P/A
-
Fresh Fruit
P/A